I am a huge fan of the grill. I would grill everyday during the summer if I could. And when we grill steaks I have a very favorite thing to put on top - Cucumber Raita. It is so yummy and so so easy!
I made it the other day and thought I would snap a few pictures to share along with the recipe. It's my first time trying to photograph food, so excuse the embarrassing total lack of styling :)
While the steaks are on the grill I just run into the kitchen and grab a few ingredients and mix them all together (this is not an exact science so most amounts are total approximations - I usually don't even measure):
8 oz carton of plain greek yogurt
1/2 cup shredded or julienned cucumber - I leave the peel on
1 tsp chopped red onion
1/4 tsp sugar
Salt and pepper to taste
I think the original recipe had fresh mint in it too, but I found it just browsing through books at the library a few years ago and have no idea what book it was in so I can't go back and check for sure. I usually just leave it out, but I bet it would be good.
Once the steaks are done, just garnish with the raita! So easy and it's so fresh, light and summery. I love it!
0 comments:
Post a Comment